Good Quality Food in our Cheap Ski and Snowboard Hotel Tignes

Skiing and snowboarding in Tignes creates a large appetite! We concentrate on producing good quality home style cooking at our Tignes hotel with the emphasis on plentiful food, a relaxed atmosphere and good company at the dinner table.

We start the day off with a breakfast consisting of cornflakes, milk, muesli, porridge or cooked eggs, pastries and orange juice, tea and coffee.

After skiing and snowboarding, help yourself to afternoon tea of tea (PG tips of course), coffee and home-made cake laid out for you in the hotel dining room.

The evening meal is the central part of the hotel day and included with the meal each night is a carafe of red or white wine between every four people to enjoy while discussing the days ski and snowboard activities on the slopes. Below is a typical menu from our Tignes hotel for the week with vegetarian options listed in brackets: -

• Saturday
  
  Paté de campagne with machie, spanish onion and olives. (Egg and herb salad)
  Stout and beef cottage pie with steamed seasonal vegetables (Ratatouille cottage pie)
  Vanilla bread and butter pudding with creme anglaise


• Sunday
  
  Home made vegetable soup with croutons and local seasoning
  Roast chicken with stuffing, roast potatoes, roast pumpkin and steamed beans and broccoli. (Crumbled aubergine)
  Créme caramel


• Monday
  
  Savoie salad with creamy beaufortain cheese and croutons.
  Reblochon tartiflette with green salad and local cured meats. (Mushroom Tartiflette)
  Fondant chocolate brownies


• Tuesday
  
  Chef's night off


• Wednesday
  
  Garlic and herb bread
  Traditional lasagne with green salad (Vegetarian lasagne)
  Chocolate mouse with white chocolate shavings


• Thursday
  
  Asparagus and mushroom soup with parsley
  Chicken and leek pie with steamed brocoli and roasted sweet potatoes (Mushroom and leek pie)
  Vanilla panacotta with strawberry compote


• Friday
  
  Zuchini slice with machie, cherry tomato and cure onion salad
  Beef cheek rogan josh with fragrant rice and steamed greens (Pumkin, pea and spinach curry)
  Fruit salad with raspberry fromage blanc


We are also happy to provide a menu for those with allergies and special dietry requirements. Simply notify us of your requirements on booking.

To help sustain you while skiing and snowboarding, our Tignes hotel staff can also prepare you a packed lunch to take on the ski slopes each day for a small extra charge. Much cheaper than lunch in the mountain restaurants, you can order your packed lunch at dinner the evening before and they will be waiting for you when you leave for the slopes in the morning. Perfect for families and those watching their pennies on the slopes.